Analisis Kualitas Website Terhadap Kesuksesan Penggunaan E-Learning Dengan Menggunakan Model Measuring E-learning Sistems Success (MELSS)

  • Wahyu Widodo STMIK El Rahma

Abstract

The e-learning system is created to optimize the teaching and learning process for lecturers and students so that they can interact online without limitation of time and space. Youth facilities provided by e-learning such as uploading lecture material, assigning assignments, giving quizzes, announcing all information related to lectures to providing scores on the results of assignments given to students can be carried out. However, based on statistical data on access to the e-learning system, less than 50% of the interest of lecturers to use e-learning facilities is still not optimal. The use of the system is not optimal due to user dissatisfaction, the impact has an effect on system user loyalty. In this study will examine the Measuring E-Learning Systems Success Model (MELSS) with 4 variables related to the quality of the website and 6 variables related to user perceptions. Variables related to website quality: technical quality of the system, quality of content and information, quality of learning systems, quality of service. While the 6 variables related to user perceptions include: user satisfaction, intention to use, system users, system loyalty, benefits to use, and achievement of goals. The research sample that will be used is teaching staff, and students who use e-learning using purposive random sampling technique. The results of the hypothesis in this study there are 7 empirical evidence of factors that influence the successful use of e-learning.

References

Cidral, W. A., Oliveira, T., Di Felice, M., & Aparicio, M. (2017). E-learning success determinants: Brazilian empirical study. Computers and Education. https://doi.org/10.1016/j.compedu.2017.12.001
Drozdova, A. A., & Guseva, A. I. (2017). Modern Technologies of E-learning and its Evaluation of Efficiency. Procedia - Social and Behavioral Sciences, 237(June 2016), 1032–1038. https://doi.org/10.1016/j.sbspro.2017.02.147
Fox, J., Murray, C., & Warm, A. (2003). Conducting research using web-based questionnaires: Practical, methodological, and ethical considerations. International Journal of Social Research Methodology, 6(2), 167–180. https://doi.org/10.1080/13645570210142883
Hassanzadeh, A., Kanaani, F., & Elahi, S. (2012). A model for measuring e-learning systems success in universities. Expert Systems with Applications, 39(12), 10959–10966. https://doi.org/10.1016/j.eswa.2012.03.028
Jafari Navimipour, N., & Zareie, B. (2015). A model for assessing the impact of e-learning systems on employees’ satisfaction. Computers in Human Behavior, 53, 475–485. https://doi.org/10.1016/j.chb.2015.07.026
Luo, N., Zhang, M., & Qi, D. (2017). Effects of different interactions on students’ sense of community in e-learning environment. Computers and Education, 115, 153–160. https://doi.org/10.1016/j.compedu.2017.08.006
Mclean, D. A. N., Yanti, S., & Nugroho, H. (2018). Analisis Faktor-Faktor Penerimaan Dan Niat Keberlanjutan Penggunaan Portal Akademik Siakad Stmik Akakom Menggunakan Tam Serta Model Delone Dan Mclean. Jurnal Informatika Dan Komputer (JIKO), 3(1), 37–45.
Salamah, I., & Ganiardi, M. A. (2017). Development of e-learning software based multiplatform components. Bulletin of Electrical Engineering and Informatics, 6(3), 228–234. https://doi.org/10.11591/eei.v6i3.647
Tseng, S. M. (2015). Exploring the intention to continue using web-based self-service. Journal of Retailing and Consumer Services, 24(C), 85–93. https://doi.org/10.1016/j.jretconser.2015.02.001
Published
2020-07-28
How to Cite
WIDODO, Wahyu. Analisis Kualitas Website Terhadap Kesuksesan Penggunaan E-Learning Dengan Menggunakan Model Measuring E-learning Sistems Success (MELSS). JUMANJI (Jurnal Masyarakat Informatika Unjani), [S.l.], v. 4, n. 01, p. 49-59, july 2020. ISSN 2598-8069. Available at: <http://jumanji.unjani.ac.id/index.php/jumanji/article/view/70>. Date accessed: 24 oct. 2024. doi: https://doi.org/10.26874/jumanji.v4i01.70.